Masaaki Saito
Masaaki Saito Paring Knife
Masaaki Saito Paring Knife
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A quality paring knife is essential for any kitchen. Designed for cutting small items, such as fruit and small vegetables, this paring knife provides an effortless and safe cutting experience.
Nitro-V Stainless Steel has a fine structure and is known for quality edge retention. The ultra thin blade creates a beautifully weighted knife. Masaaki's family name, Saito, is engraved on the blade.
The natural octagon handle is made from teak and ironbark, locally sourced from Northern Rivers, NSW.
Blade length: 140mm
Blade width: 29mm
Blade Thickness: 1.8mm (spine)
Total length: 280mm
Total weight: 80g
Blade Steel: Nitro-V Stainless Steel
HRC: 60+
Handle: Teak and Ironbark
Each knife comes with care instructions. For the best care and upkeep of your knives, we recommend having them professionally sharpened by Masaaki on a regular basis (2-3 times per year).
Origin
Origin
Handcrafted in Brisbane, Australia
Masaaki Saito
Masaaki Saito










As beautiful as his pieces are, Masaaki believes that knives are tools for daily life, not art to be left on a wall. This approach has earn Masaaki his strong reputation throughout the professional chef community across Brisbane and Northern Rivers. His knives are made to work hard across a lifetime. All of his knives in our collection have stainless steel blades and feature handcrafted handles from locally sourced timber.